GET YOUR FEET WET
Freshly caught, lightly dredged and fried golden brown with a house-made chipotle aioli
Pan-seared rare ahi over crispy fried wontons - avocado - mango-peach tomato salsa - wasabi aioli and ginger soy glaze and chives
plump, light and crispy - fried golden - house
made marinara
add extra marinara +1
Conch stuffed fritters - crispy outside and fluffy inside - house-made island carribbean sauce
traditional flavors with a spearfish twist
Fresh gulf shrimp served chilled with cocktail sauce or old bay butter sauce.
Rich dark soup with bell peppers, onions, celery, shrimp, and andouille sausage served with a side of toasted bread to soak up all the flavors
Whole corn ear flame-grilled - herb butter then basted - bathed in garlic aioli and cotija cheese, topped with tajin seasoning and chives
Jumbo gulf shrimp - malibu rum basting & panko, toasted coconut coating served with a light island curry sauce
Ask about our soup of the day!
GET YOUR FEET WET
small plates - apps - a way to test the waters
fresh caught lightly battered and fried golden brown with house made chipolte aioli - limited availbility
pan seared rare ahi tuna over crispy fried wontons -
avocado - our rouse salsa - citrus soya glaze and a
wasabi aioli drizzle - this large plate often ordered as
an entree or sharable app
plump, light and crispy - fried golden - house
made marinara
add extra marinara +1
light and fluffy caribbean influenced batterwith fresh conch - fried to a golden brownserved with an island fritter sauce
traditional flavors with a spearfish twist
served chilled with choice of cocktail
sauce or old bay butter - by the dozen
rich dark soup with bell peppers -
onions - seafood - okra - cajun
andouille sausage - with crispy bread
whole corn ear - flame grilled - herb butter basted - roasted garlic aioli - cotija cheese - chive & old bay seasoning
jumbo gulf shrimp - rum basting - toasty coconut coating served with an island curry sauce
ask your server
fresh spear caught - tender and mild - blackened drowned in local brew - finished with key lime butter - roasted red peppers - locally farmed microgreens
today’s fresh fish, choose blackened or grilled - served with choice of one side
today’s fresh fish, hand breaded & fried to perfection served with fries & coleslaw
our local favorite mac and cheese - lobster - thick cut pork belly - white wine deglazed - fusilli - tossed in a creamy cheese sauce - chives - toasted bread crumb topped
slow cooked grits with grilled gulf shrimp covered in a bacon gravy
coconut style +2
SAMMICHES
spearfish sammies are served with one choice of seasoned fries, coleslaw or beans & rice sub tiki corn or any other side +3
daily fresh caught fish - grilled, blackened or fried - served on toasted bun with tomato and lettuce - house made key lime shallot tartar sauce on the side
served rare - blackened seared tuna - citrus tossed mesclun mix - tomato - wasabi aioli on side
grilled, blackened or fried - on a hoagie roll - pepper jack cheese - lettuce - tomato - key lime shallot tartar sauce - lemon
seasoned and slow cooked jerk carribbean chicken with grilled pineapple, bbq sauce and pepperjack cheese - on a kaiser bun
12 hour braised pork butt - marinated island style - pulled and shredded - kaiser bun with our panhandle bbq sauce
add bacon +2 add cheese +1 add avocado +2 two patties - lettuce - tomato - pickles - on a kaiser bun
Freshly made with mojo pork loin, salami, ham, pulled pork, sliced dill pickles, swiss and our signature sauce on authentic cuban bread, panini-style
two house made lobster rolls with a roasted corn and
pineapple salsa
choice of 2 grilled flour tortillas or lettuce wraps - crispy slaw, black beans, corn, cotija cheese, chives, pickled onions, siracha sour cream, locally farmed micro cilantro
choice of 2 grilled flour tortillas or lettuce wraps - crispy slaw, black beans, corn, cotija cheese, chives, pickled onions, siracha sour cream, locally farmed micro cilantro
SALADS
add on for salads - chicken - 5 shrimp - 10 ahi tuna - 11 add today’s fresh fish - market price
fresh spring mix - toasted macadamian nuts - mandarin oranges - grape tomatoes - red onions - ruby red beets - cotija cheese - housemade citrus vinaigrette dressing
fresh romaine with shaved parmesan - croutons - fried capers - drizzled with housemade caesar dressing
fresh cut watermelon with feta cheese & raw jalapeño peppers - housemade white balsamic dressing
FINDING NEMO
(children 12 & under)
beef patty - served with fries add cheese +1
a home style classic
lightly breaded all white meat chicken tenders - served with fries
lightly fried fresh gulf grouper in kid friendly bite size pieces - served with fries
served with fries